A new culinary temptation
Andre Tokev is the founder of the Bulgarian Association of Professional Chefs and official jury of the most prestigious contest for professional chefs in Europe – “Bocuse d`Or”. He is also the only one in Eastern Europe awarded with the “Global Masterchef Degree” diploma. Now, Andre Tokev uncovers the secrets of his unique cuisine in Monty Restaurant at the first Bulgarian Black Sea resort – Sts. Constantine and Helena. Guests can enjoy the nature, sophisticated atmosphere and a whole new sea and culinary experience.